Broiled fresh water eel served with takuan, ginger, drizzled with sweet eel sauce and sesame seeds over rice; served with salad and soup.
See those other items from Entrees.
No bowl of rice. Eight pieces of fish served with soup, salad and choice of roll
Buckwheat soba, green onion, wasabi & topped with nori and shrimp and vegetable tempura served with soup & salad (no bowl of rice)
Seasonal fish (sushi & sashimi); served with salad, soup and sushi rice