Vegetable tempura, tamago sushi, inari sushi, and avocado-cucumber roll; served with soup, salad, and white rice..
See those other items from Entrees.
Choice of chicken (white or dark meat) or pork, coated with egg, panko crumbs, and deep-fried; served with soup, salad, and white rice.
Broiled freshwater eel is served with takuan and ginger, drizzled with sweet eel sauce and sesame seeds, over rice; it is also served with salad and soup.
Chicken (white or dark meat), beef, or popcorn shrimp; pan-fried egg noodles, cabbage, and onion with house sauce; topped with pickled ginger and bonito flakes; served with soup and salad. No bowl of rice included.