Chefs premium selection, oboro, sweet shiitake mushroom, daikon, seaweed, tamago over sushi rice; served with salad and soup (no bowl of rice).
See those other items from Entrees.
Chicken breast, fishcake, spinach, green onion, tofu skin, shiitake mushroom, bamboo shoot topped with shrimp tempura; served with salad (no miso soup, no bowl of rice)
Choice of chicken breast, beef, chicken cutlet or vegetable with tofu simmered in egg, onion & homemade sauce over white rice; served with soup and salad
Vegetable tempura, tamago sushi, inari sushi & avocado-cucumber roll; served with soup, salad, and white rice